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I need some desserts that require some assitance of an adult!

Wave your magic wand and fluffy and delicious treat that separates itself! Add strawberries to make this dessert with berries good taste! REI 11 / 2 cups boiling water 1 pkg. (4 serving size) Jell-O Gelatin (any flavor) in a large bowl until dissolved complete. Add 2 / 3 of the tub thawed Cool Whip whipped topping, whisk until melted and mixture is well blended. Embed 1 cup chopped strawberries. Pour the mixture evenly into 5 dessert dishes. Refrigerate 2 hours. or until. Top with remaining filling whipped before serving. Makes 5 servings. Astronaut Pudding 1 / 8 cup whole flavor instant pudding cup milk 1 / 4 (not low fat) Place both ingredients in a zip-type bag. Close bag securely. Knead the mixture until pudding forms. Cut one corner and press pudding in your mouth. Aquarium Gelatin 1 small box blue or green gelatin 1 cup boiling water fish cold water 1 cup gummy January 24 cup cream whipped fish balls (optional) Make gelatin according to package directions. When slightly cooled, divide it among six cups plastic. When gelatin is partially set, add three or more gummy fish to each cup. Place cups in refrigerator for 2 hours or until gelatin is firm. Before serving, garnish with whipped cream to form "surf." Serve with fish crackers, if desired. Funny Face Desserts Recipe Rating: Prep Time: 10 minutes Total time: 40 minutes Makes: 4 servings, 1 / 2 cup each 2 cups cold milk 1 pkg. (4 serving size) Jell-O vanilla instant pudding filling decorations, such as JET-blown miniature marshmallows, chocolate chips, shoestring licorice, to gelatin or other assorted decorations POUR milk into medium bowl. Add pudding mix. Whisk 2 minutes or until homogeneous. Spread pudding evenly into 4 dessert dishes or plastic cups or paper. Refrigerate at least 30 minutes or until serve. Making faces on pudding with decorations just before serving. Kraft Kitchens Tips Great Substitute Substitute any flavor Jell-O Instant Pudding Filling for vanilla pudding. Extra special use of cut-up fresh fruit such as strawberries, blueberries and banana slices to the faces on these adorable desserts. KIDS CAN MAKE BROWNIES 1 / 2 c. 1 tablespoon butter sugar 3 / 4 c. 2 tablespoons of flour. cocoa 2 eggs 1 c. tea. vanilla Mix all ingredients in a 9 x 9 inch baking dish. Mix well. Bake in preheated oven at 350 degrees for 20 to 25 minutes. DUMP CAKE FOR CHILDREN 1 c. 1 tablespoon flour compote apple 1 / 2 c. whole wheat flour 1 / 2 c. brown sugar 1 / 4 c. raisins 1 / 3 c. vegetable oil 1 egg 2 tablespoons tea. 1 tablespoon cider vinegar to tea. baking soda 1 tsp tea. vanilla Dump all ingredients and mix in the non-greased 8 "square pan. Bake at 350 degrees 20 minutes DESSERT FOR KIDS To make 1 bag of chocolate chip cookies soft 1 c. milk 1 (8 ounce) carton Cool Whip Use an 8 "x8" dish. Dip cookies one by one into the milk. Layer over bottom of dish. Add thin layer of Cool Whip, continue until the cookies all layers, but 4 are used. Have Cool Whip on the top layer and to crush the last 4 cookies on top of that. Refrigerate 1 hour or more before serving. Give at least 4, unless the child reaches 5 years of his first! Peppermint Ice Cream £ 3 coffee with plastic cover 1 pound coffee can with lid, plastic ice Rock crushed salt 2 cups whipping cream sugar 1 / 2 cup 1 / 2 teaspoon vanilla extract 1 / 2 teaspoon peppermint extract Red food coloring Crushed peppermint stick (about 3 T.) Place 1 pound can in the center of £ 3 can. 1 pound can fill with ingredients ice cream. Layer of crushed ice and rock salt in the small 1 lb. can. Cover both with their plastic lids. Sitting in a circle on the ground and roll can in both directions for about 15 minutes. Put vanilla frosting between graham crackers cinnoman Put chocolate icing between 2 reg. Graham crackers

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